Cooking for company :)

Ashley and Cari have been with us this weekend.  We went to the Ionia Free Fair, church, the zoo, and cooled off by playing in the sprinklers in the backyard.  Their parents will be here to pick them up any minute, and I've been cooking all afternoon.  I've made hot dogs, mixed vegetables, and Baked Basil French Fries for the girls; Spiced Tilapia and steamed artichokes with a dipping sauce for the grown ups, with a Peach-Mango Compote for dessert.  Everything smells wonderful and I'm very proud of myself!